PRE - ORDER NOW
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PRE - ORDER NOW 〰️
PRE - ORDER NOW
〰️
PRE - ORDER NOW 〰️
One Sunday. One Exclusive Menu. Made From Scratch and Available Only by Preorder.
Welcome to The Sunday Table, an exclusive preorder-only Sunday pickup experience created by celebrity private chef and Food Network's Chopped finalist, Chef Maverick.
This limited menu celebrates the rich traditions of Southern comfort food through a fresh, elevated approach that is 100% vegan, gluten-free, and soy-free without compromising the bold flavors, comfort, and nostalgia that make soul food so special.
Every dish is prepared from scratch using premium ingredients, house-made sauces, and Chef Maverick's signature recipes. From smoky BBQ oyster mushroom riblets and creamy Coconut Cajun Red Beans & Rice to the award-winning Smokehouse Potato Salad and the signature Purple Sweet Potato Pie, every plate is crafted with intention and made fresh specifically for your order.
Because every meal is prepared to order, The Sunday Table is available by preorder only. We intentionally produce only what has been reserved, allowing us to focus on exceptional quality, freshness, and minimizing food waste while delivering an unforgettable dining experience.
Whether you're vegan, gluten-free, soy-free, have dietary restrictions, or simply love incredible Southern comfort food, The Sunday Table was created to bring people together around great food.
Pickup Information
Pickup Date
Sunday, August 9, 2026
Preorder Window
Monday, August 3 through Thursday, August 6, 2026
A limited number of Friday orders may be accepted, subject to availability, with a $25 last-minute accommodation fee.
Orders will be assigned a pickup window between 1:00 PM and 6:00 PM. Your scheduled pickup time will be sent by Saturday evening after all preorders have been finalized, giving you plenty of time to plan your Sunday pickup.
Ordering Information
Preorders Only
Sunday Pickup | Las Vegas, Nevada
$30 Minimum Order
Limited to 40 Total Orders for Our Launch
30 Individual Plates
10 Family Feasts
All orders are prepared fresh after preorders close.
All sales are final.
Dietary Information
Every item on this menu is:
✔ 100% Plant-Based
✔ Gluten-Free
✔ Soy-Free
Crafted with premium ingredients, bold Southern flavor, and made from scratch by Chef Maverick.
A Note From Chef Maverick
The Sunday Table was created to prove that you don't have to sacrifice comfort, tradition, or incredible flavor to enjoy plant-based food. Every recipe on this menu is made with the same passion, attention to detail, and hospitality that has defined my career as a private chef.
Thank you for supporting a Black-owned business and allowing me to bring a fresh take on Southern comfort food to Las Vegas. I can't wait to serve you. ❤️